Pina Bausch
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Emerging from a family-run restaurant in Solingen, Germany, she entered Kurt Jooss’s Folkwangschule in 1955 and later refined her technique at New York’s Juilliard School under mentors such as Antony Tudor and Paul Taylor. After early performances with the Metropolitan Opera Ballet and New American Ballet, she returned to Essen in 1962, joined the Folkwang-Ballett as soloist, and in 1968 created h…
Biography written by WatchMoods, based on public sources
