Marie-Sophie L.
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Emerging from a theatrical debut in 1984, Marie-Sophie L., born Marie-Sophie Pochat, later embraced culinary studies at the Living Light Culinary Arts Institute in Fort Bragg after discovering the raw-food movement while in California. Her screen career quickly expanded as Claude Lelouch selected her for key roles in several of his films, and from 1994 she maintained a regular presence on French t…
Biography written by WatchMoods, based on public sources
