Darius Marder
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Raised in Conway, Massachusetts, Marder left high school without a college degree, spending his early twenties teaching literature, running a sushi-catering venture in Vermont, and later working as a chef and food stylist in New York. Those varied experiences preceded his entry into filmmaking, where he first gained attention with the documentary Loot, which earned the Best Documentary Feature pri…
Biography written by WatchMoods, based on public sources